My cute Grandma Waite died quite a few years ago, but I am thankful that before she died my mom learned how to make chocolates from her. Every year we carry out the tradition of making chocolates. My mom makes all the fondant and then we get together for two days to roll and dip the fondant. This year we did rum balls, caramel, peanut butter, raspberry, cherry, maple nut, mint, almond joys, and orange. We always try to get the men involved, but they just hang out in the basement and make brief appearances to look helpful! Luke just wanted at the chocolate. Someone gave him a huge chunk of leftover chocolate when we were done...I think he liked it! It was a fun two days and now we're done!
